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Practical, India-focused guides on formulation, costs, contract manufacturing and compliance.
Showing 181–192 of 228 guides
Food Research · May 2026 · 20 min read
Food production is the process of converting raw agricultural materials into finished food products that are safe, ready to eat, and fit for sale and distribution. It covers every activity from growing crops and raising animals to processing ingredients, manufacturing products, packaging them, and d
Blog · May 2026 · 17 min read
India's carbonated drinks market is one of the most competitive beverage categories in the world — valued at USD 15.4 billion in 2025 and growing steadily at a CAGR of 4.8% through 2033. Yet most brands entering this space underestimate what it actually takes to formulate a carbonated drink that sur
Aerated Drinks · May 2026 · 16 min read
Walk into any kirana store in India and the aerated drinks section is one of the most densely stocked in the shop. Thums Up, Pepsi, Sprite, Limca, Mountain Dew, Appy Fizz — these are not just beverages. They are cultural touchpoints that have shaped generations of Indian consumers. But aerated drink
Food Research · May 2026 · 10 min read
Peanut butter has gone from a specialty health store product to a mainstream grocery item in India. Walk into any modern trade store or search online and you will find dozens of brands. That makes choosing harder than it looks. Not all peanut butter is the same. Some use only roasted peanuts with no
Beverage Industry trends · May 2026 · 12 min read
Something significant is happening in the Indian beverage aisle — and it has nothing to do with a new cola flavor. The beverage industry in India is going through a structural reinvention: consumers are reading ingredient labels, rejecting artificial preservatives, seeking drinks that actively suppo
Low Calorie Beverages · May 2026 · 17 min read
Most beverage brands make the same costly mistake when entering the low calorie space: they treat it as a Most beverage brands make the same costly mistake when entering the low calorie space: they treat it as a subtraction exercise. Remove the sugar. Find something sweet. Hope the consumer doesn't
Sparkling Beverage · May 2026 · 15 min read
There is something undeniably satisfying about a sparkling beverage. The moment CO₂ meets your palate — that light, tingling effervescence that amplifies aroma, refreshes instantly, and makes even simple water feel like something special — is one of the most universally loved sensory experiences in
Food Research · May 2026 · 11 min read
The peanut butter market in India has changed a lot over the last few years. What was once considered a niche product for gym-goers and fitness enthusiasts has now become a regular item in many Indian households. Today, people buy peanut butter not just for protein, but as a healthy breakfast spread
India’s chocolate market is no longer driven only by kids. In 2026, adults, working professionals, fitness-conscious consumers, and premium buyers are fueling massive demand across dark chocolate, gifting boxes, healthy chocolates, and indulgent everyday treats. With the market crossing USD 2.72 bil
Non-Alcoholic Beverage · May 2026 · 15 min read
Non-alcoholic beverages are, quite simply, the drinks that define daily life for most of the world's population. Tea in the morning, coconut water at a roadside stall, a chilled lassi at lunch, an energy drink before a gym session, and a sophisticated botanical soda at a dinner party — these are all
Beverage Companies · May 2026 · 14 min read
India is the world's third-largest consumer market for beverages — and one of its fastest-growing. From multinational giants like Coca-Cola and PepsiCo to homegrown champions like Parle Agro, Paper Boat, and Bisleri, beverage companies in India collectively serve over a billion consumers across ever
Food Research · May 2026 · 12 min read
India's snack market is one of the most dynamic food categories in the country. Indian consumers snack multiple times a day, and the range of snack formats, flavors, and occasions is enormous. What is changing in 2026 is what people want their snacks to be made from. Millets are having their biggest
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